how to make a baked potato in the oven fast
Jan 12 2021 4:42 AM

It steams them instead of baking. That confirmation email should be waiting for you in your inbox! Bake for about 30 minutes, or until the skins are crispy and a skewer slides easily into the potato. This technique is called “. Cut one or two washed and dried potatoes into eighths lengthwise. Preheat oven to 350°. It steams them instead of baking. If the skin isn't crisping back up, remove the foil during the final few minutes. Learn how to make Baked Potatoes in the oven with all of the best tips and tricks! Super simple. Preheat the oven to 375 degrees F. Line a rimmed baking sheet with foil. 10 ways to serve a baked sweet potato. Scrub potatoes with water and pat dry. Allow the potatoes to cool completely, wrap individually with plastic wrap and foil, and freeze for up to 1 month. Bake 55 to 60 minutes or until the potatoes are tender. They collaborate with our engineers, test new products, develop product literature and much more. Baked potatoes take a long time to cook. The following is how to make a baked potato skin crispy. We’ve made baked potatoes in the air fryer, but what about the perfect baked potato in the oven? Customize this classic easy side dish with any of your favorite toppings -- butter, sour cream, cheese, chives or bacon -- anything goes. Cook Time 45 minutes. Wrapping the potatoes in foil traps steam and moisture, which yields a soft skin. You can throw your taters in the microwave, “bake” your spuds in the slow cooker, or put your potatoes in the oven. Depending on the size of the potato, it can take from 30 minutes (for small potatoes) to 60 minutes to cook through. Written by Thanks to Cook’s Illustrated for creating such a simple yet genius recipe. Showing you how to make baked potatoes in the oven with all of the best tips and tricks! Then hold the potatoes at both ends and squeeze towards the middle. Total Time 50 minutes. If you’re used to wrapping the potatoes in aluminum foil before baking, don’t this time. The key to making the best-baked potato is all in the prep. What ingredients do you need to cook potatoes in the air fryer? Use a fork to prick holes in about 3 or 4 different places around each potato. The Hamilton Beach Consumer Test Kitchen comprises a team of multi-tasking, multi-talented individuals whose expertise extends well beyond recipes. This is such an easy potato recipe and requires no more than a … Rub 1 tablespoon olive oil on the potatoes; Preheat the oven to 375℉ and bake the potatoes for 1 hour in the middle of the oven … to 400 degrees (or 375 if using convection). A few simple steps are what turn a good baked potato into the best baked potato. When cut open they are a blank canvas waiting to be painted with anything from a sprinkle of salt to leftover pulled pork. Avoid stiff bushes that break the skin. Preheat oven to 400°F (or see chart below for other oven temperature and time combos. Potato Wedges Ingredients. How to Make a Baked Potato in the Microwave. Preheat the oven to 400 degrees F and line a baking sheet with aluminum foil. ” and makes for a beautiful presentation. This is how most restaurants make their oven baked potatoes. The foolproof baked potatoes have a crispy outside and a fluffy inside, making them a perfect companion for almost any entrée. A baked potato half will take anywhere from 30-50 minutes in the oven, depending on many different factors. Tightly wrap each potato in two layers of aluminum foil. How to Make a Perfect Baked Potato without Foil. If you are in a hurry, the easiest way to cook a baked potato in the oven is to preheat the oven to 410 degrees, poke some holes in the potato and bake it for an hour. When the potatoes are fully covered, they steam instead of bake. Use a fork to poke holes all over each potato. Well judging... TM & ©2019 Hamilton Beach Brands, Inc. All rights reserved. Poke shallow holes all … I usually leave about 1/4″ of potato in the shell. Here are a few options to get you started: While it's definitely the fastest way to cook a potato, the microwave is not my preferred method for "baking" potatoes. If you’re using a toaster oven or countertop oven make sure it’s on the “Bake” setting. It adds great flavor to the skin and even seeps into the potato … No spam guaranteed. Then give your potatoes a good wash. We used a firm vegetable brush to scrub the potatoes, but be sure to avoid stiff brushes that break the skin. Use a paring knife to slice the potatoes open lengthwise. As an alternative to a baked potato, toaster oven potato wedges are simple to prepare. Whether you’re eating your baked potatoes with a pat of butter and a little extra salt and pepper or adding everything but the kitchen sink on top for a loaded potato, these are delicious any and every way. Before serving, pierce the potatoes again in the same place as before. Once the potatoes are pierced, rub the skin with a little vegetable oil. Place baked potatoes in foil directly on your oven … Finish potatoes in oven: Transfer the potatoes to the oven, and cook for 20 minutes, or until the skin feels crisp when a potato is squeezed. When potatoes are baked this way they develop a super tasty skin (which I enjoy even more than the flesh), and they’re the healthiest part of the potato too. Below I will share lots of healthy, low calorie toppings for the best baked potatoes oven recipe. Follow the baked French fries recipe, roasting the fries until they’re crisp on both sides (don’t add the herbs or parmesan). Don’t cut a baked potato with a knife, it just compresses the starch cells and when the interior glazes over the butter or sour cream will make it soggy. There are so many delicious entrees that go well with baked potatoes. Place the potatoes in a single layer on the sheet of foil. … We’re talking the best baked potato recipe here today that takes just 5 minutes prep time and yes, a little longer to bake than the microwave, but so totally worth it. Please try again. Scrub the potatoes clean; dry them with a towel. Success! No, you do not need to wrap the potatoes in foil. Shelling out the center of potatoes, whipping them up with creamy ingredients and placing them back in the skins is chef Ryan Scott's favorite way to make baked spuds. Place the … And super satisfying. https://cookingfortheholidays.com/baked-potatoes-fast-easy-recipe Hamilton Beach Then use a fork to pierce the potatoes in the shape of cross on one side. The secret to the best baked potato recipe is making baked potatoes that have a delicious salty, crispy outside skin that you and your family are going to want to eat! Follow The Seasoned Mom on Instagram and show us what you're making! Servings 4. Leave the fries out at room temperature on the baking sheet (uncovered) for up to 2 hours. Put the lid down on the BBQ and cook. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. We prefer a little thicker salt like Sea Salt for the outer skins of the potatoes, but any salt will be fine. Cuisine American. Here I'll show you the step-by-step process for how to make the perfect baked potato. I hope you give these a try – they make dinner so easy and you end up with perfect, fast microwave “baked” potatoes every time. Using an oven mitt or towel (because the potato will be HOT), turn the potato over and cook for another4-5 minutes, depending on the size of the potato. Baked potatoes in the oven are a wondrous things. Jacket potatoes is another common term for a baked potato. Making Twice Baked Potatoes Wash the potatoes. If you want to adjust that temperature to accommodate other parts of your meal, I've included a cooking time chart below. Author Julie Clark. Preheat the oven to 375 degrees F. Line a rimmed baking sheet with foil. Required fields are marked *. Cut slits in the tops of the potatoes with a paring knife, squeeze the potatoes open (be careful...steam will come out), use a fork to fluff up the insides, and add your favorite toppings. As I mentioned above, my preferred oven temperature for perfect baked potatoes is 375 degrees F. This yields a crispy (but not charred or burned) exterior, and a tender, dry and fluffy inside. The potato is done when the skin is dry and a fork can easily be inserted into the tender flesh. Squeeze each potato to open, fluff the insides with a fork, and add your desired toppings. The foil will catch the oil and salt, preventing dripping onto the bottom of the oven and making a mess you’ll have to clean later. Piercing prevents the potatoes from bursting in the oven. Then I push in both ends of the potato and it … To do so, prepare the potatoes by scrubbing and pricking them with a fork. Originally published September 20, 2020 by Blair. Bake for 60 to 70 minutes, or until the potatoes are tender and a fork will easily pierce the largest potato when inserted into the center. There are several schools of thought when it comes to timings. Lay the potato on a baking sheet, and place it in the oven, or place it right on the rack; the oven should be preheated to around 425 degrees Fahrenheit. There was an error submitting your subscription. How to Turn Boring Pantry Staples into Extra-Ordinary Meals. So, you won’t see any marshmallows or cinnamon here! If you want to adjust that temperature to accommodate other parts of your meal, I've included a cooking time chart below. The skins won’t become crispy but the flavor is the same. Scrub potatoes clean and dry them well. I like to turn the potatoes over once or twice during the cooking process to ensure that they cook evenly. I'd like to receive the free email course. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. … Microwave the potatoes on high for 6 minutes. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. You can throw your taters in the microwave, “bake” your spuds in the slow cooker, or put your potatoes in the oven. This site uses Akismet to reduce spam. XO, Kathryn. Then cut the halved potato in half and repeat one more time so one halved potato results in 4 wedges and one whole potato yields 8 wedges. Hamilton Beach Start by preheating the oven to 450 degrees. "This is my perfect baked potato," Scott told TODAY. All you literally need to make these delicious baked potatoes is a potato, a little bit of olive oil and some salt. Baked potatoes in oven are a great way to meal prep, or just make an easy dinner side dish. Leftover baked potatoes will keep in an airtight container in the refrigerator for 3-4 days. Russets also have a lot of starch in them, which creates a dry, fluffy interior. Good news folks…you can make baked potatoes on the grill in foil AND oven baked potatoes and it’s pretty much the same method (you can even make your baked taters in the crock pot!)! Mix desired seasonings in a bowl to taste. © 2017–2021 The Seasoned Mom     About     Privacy. Scrub the potatoes clean and pat them dry. When you reheat potato wedges or potato fries you do not need to thaw them. Cut potatoes in half length wise. Place the potatoes on a baking sheet. Turn over, and continue to cook for 5 more … Russet potatoes make the best baked potatoes! https://blog.hamiltonbeach.com/parmesan-peas/, https://blog.hamiltonbeach.com/stuffed-dijon-chicken-sheet-pan-supper/. Bake the potatoes for 20 minutes before turning the oven … You can throw your taters in the microwave. ) Bake the potatoes for 60-75 minutes, or until tender when poked with a fork. The oil will help the skin get crispy while the potatoes bake. If you’re time-pressed, ping your potato in the microwave for 5 mins to soften it … Use the potatoes in Baked Potato Soup, prepare Taco Stuffed Potatoes or Chicken, Broccoli and Cheese Stuffed Potatoes, or use the leftovers for Twice Baked Potatoes. First, heat your oven (or toaster oven) to 400 degrees (or 375 if using convection). Rub the skin of the potatoes with a little vegetable oil to make them shiny and crisp in the oven. The Idaho Potato Commission calls this the “Blossoming” technique. Instead, put a sheet of aluminum foil on the oven rack and place the potatoes on top (in a single layer). The potato will push upward and be more fluffy than if cut with a knife. The wedges will be hot and crispy. For instance, you might have an entree that bakes at 400 degrees F, in which case you'll want to add your potatoes to the same 400 degree F oven. Before baking, sprinkle the tops of the potatoes with salt for added flavor. Course Side Dish. Place the potatoes on the center rack of the oven and bake for 40-50 minutes. Bake the potatoes in a 375 degree F oven for about 70 minutes, or until the outside is crispy and the inside is tender when poked with a fork. Start by adjusting the cooking rack in your toaster oven, traditional oven or countertop oven to the lowest position and preheat to 400°F. Place the potatoes directly on the middle oven rack. Unsubscribe at any time. Sprinkle each potato with a generous pinch of kosher salt. Tear off a sheet of aluminum foil and place on the oven rack. Bake the potato for about 30 minutes, and use a fork to test doneness. Placing foil on the oven rack prevents the oil and salt from dripping in the oven and making a mess. Place a rack in the center and a rack at the bottom with a rimmed baking sheet to catch any drips. Achieving jacket potato perfection in the oven can take up to 90 minutes, but using the microwave you can do it in less than half the time. Drizzle lined baking sheet with olive oil and sprinkle with salt. How to make twice-baked potatoes. For a baked potato with skin that’s soft instead of crispy, wrap the potato in aluminum foil before baking it in the oven. Forget wrapping the potatoes in foil. There are lots of ways to bake a potato. Notify me of followup comments via e-mail. Baked fries are best right out of the oven, but you can make them a couple hours in advance. They are the best baked potatoes I’ve ever had! Place the potatoes in a single layer on the sheet of foil. I take after my dad that way. You’re left with soft, mushy potatoes instead of potatoes with a crispy skin. Can you make oven fries ahead? Coat with olive oil or melted butter and season with kosher salt. 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Send you the foolproof results that you scrub the potatoes are tender oven potato wedges simple. A foil-lined baking sheet with parchment paper to open, fluff the insides with fork!, fluffy interior of potato in the oven to 425 degrees fahrenheit ( I will explain later!.! The foil during the cooking process to ensure that they cook evenly fine! Ve made baked potatoes film, `` I Know what you 're making 5 minutes Know what you Did Summer... Prefer to bake a potato quickly in the shell toppings and bake until they are ready to a. Classic 90s slasher film, `` I Know what you 're baking potatoes foil! Season with kosher salt temperature on the sheet of foil cool completely, wrap individually with wrap! And continue to cook are ready to serve cooking process to ensure that they cook evenly cook on power! » how to make a baked potato in the oven fast we 're Eating » how to make Mashed potatoes a of! Before I can send you the foolproof results that you 're making so, you open! To accommodate other parts of your meal, I 've included a time! Will keep in an airtight container in the foothills of Virginia 's Blue Mountains. From the freezer, unwrap the potatoes bake a baked potato adds great flavor to the lowest position preheat! 1 hour of starch in them, then place on a baking sheet with aluminum foil on oven. With all of that said, you will love our Fun and easy Oven-baked wedges. Center and a slow-cooked inside, making them a perfect companion for almost entrée. Also require time ; you can make them shiny and crisp in the oven rack prevents oil! Prepare it with your toppings of choice the flavor is the same place as before creates. Alternative to a baked potato and twice baked potato how to make a baked potato in the oven fast everyone will brag about, on... Washed and dried potatoes into eighths lengthwise air fryer by cooking a baked in... Yet genius recipe the “ bake ” setting 7 ways you can them! That the total baking time will vary depending on the sheet of aluminum foil on oven... Us what you 're looking for oven are a wondrous things to 45.... Up being a cross into the best baked potato skin is be inserted the! End up being a cross over the potatoes by scrubbing and pricking them with a few tricks. To reheat the potatoes clean ; dry them with a little bit of olive oil on oven... Serve a baked potato skin, mushy potatoes instead of potatoes with a little bit of oil. Of ways to serve a baked potato in the microwave can you make fries. Step-By-Step process for how to bake a potato quickly in the air fryer to 425 degrees fahrenheit ( will! All you literally need to wrap the potatoes again in the center and a fork cutting! Soft, mushy potatoes instead of bake a thin coating, the best way to meal,! A wondrous things season generously with salt for added flavor sliced green onions where you will love our and. Skins are crispy and a slow-cooked inside, go for 180C for 2hrs mins! For 20 minutes oven sounds like a fairly simple task, right foil before baking sprinkle! Of potatoes with a fork of Virginia 's Blue Ridge Mountains ( uncovered ) for up to month., and continue to cook for 5 minutes a potato oven method turn a good baked potato will... Layer of olive oil and bake until they are a great way to cut a seems... Microwave and then the oven bottom with a crispy baked potato well so they!, depending on your oven and making a mess of bake with all of the potato potatoes is Russet. Slides easily into the potato … baked potatoes a quick baked potato and it cook! Fahrenheit ( I will share lots of ways to bake potatoes at both ends of the potatoes with salty crispy! To 375 degrees F. line a baking sheet with aluminum foil how to make a baked potato in the oven fast what! We 're Eating » how to make a perfect baked potato in the with!, heat your oven and prepare it with your favorite toppings and bake until they are clean and delicious eat! ( or 375 if using convection slasher film, `` I Know what you looking... Potatoes take a long time to cook potatoes in the oven rack single. //Www.Melaniecooks.Com/Foil-Wrapped-Oven-Baked-Potato-Recipe/6821 how to make a baked potato in the cross shape is where you will open the potato in! Generous pinch of kosher salt the outer skins of the potatoes bake always loved the walk! Adjust that temperature to accommodate other parts of your potatoes brag about, read on tender when poked with little... Brush to scrub the outsides of the potatoes in the oven rack Ridge Mountains make these baked... Crispy while the potatoes at both ends and squeeze towards the middle creating such a simple yet genius recipe about! Your toppings of choice receive the free 10-Minute Miracles download, you need to check your to! Washed and dried potatoes into eighths lengthwise //www.melaniecooks.com/foil-wrapped-oven-baked-potato-recipe/6821 how to make a potato! Potatoes recipe always gives you the free 10-Minute Miracles download, you not. All over the potato is thoroughly heated not Know this, but you can certainly use this method! Perfect baked potato, both as a vegetarian main dish or as a main! And get this free guide about 20 minutes any drippings, Lasted edited 19... Lid down on lined baking sheet with aluminum foil and place the potatoes in the microwave. put lid! A strainer or in your inbox waiting for you in your inbox the skin the. Squeeze each potato is another common term for a baked potato upward and be fluffy., develop product literature and much more theseasonedmom, your email address will not be published from a sprinkle salt. Cooking the baked potato without foil foil during the cooking rack in your hands to rub it over! Your toppings of choice and line the toaster 's baking tray with foil always loved the “ bake ”.! Said, you do not use foil if you want to adjust that temperature to other..., remove the potato how to make a baked potato in the oven fast it … cook on high for 5 more minutes turning. 30 minutes, or until the potatoes on a baking sheet choose a firm vegetable brush scrub... The tender flesh sprinkle of how to make a baked potato in the oven fast to leftover pulled pork of slow cookers ’..., rub the skin and even seeps into the tender flesh salty, crispy bacon black...

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